How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Snaps(Cookies) ?

You need 7 ingredients. The key ingredients include: 2 1/2 c. sugar, 1 1/4 c. butter, 5 eggs, 4 c. cake flour, and more.

Is Lemon Snaps(Cookies) suitable as baking & desserts?

Yes, Lemon Snaps(Cookies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Snaps(Cookies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Snaps(Cookies) Recipe

Name: Lemon Snaps(Cookies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 c. sugar; 1 1/4 c. butter; 5 eggs; 4 c. cake flour; 2 Tbsp. baking powder; 1/2 lemon rind and juice; 1/8 tsp. salt

Lemon Snaps(Cookies) – a delicious recipe with sugar, butter, eggs, cake flour, baking powder, lemon rind. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 c. sugar
1 1/4 c. butter
5 eggs
4 c. cake flour
2 Tbsp. baking powder
1/2 lemon rind and juice
1/8 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2181 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Snaps(Cookies)

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