How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sirloin Steak?

You need 8 ingredients. The key ingredients include: 1 boneless beef sirloin steak, cut 1 1/2-inch (about 2 to 2 1/2 lb.), 2 green onions, thinly sliced (1/4 c.), 1 tsp. finely shredded lemon peel, 2/3 c. lemon juice, and more.

Is Lemon Sirloin Steak suitable as meat & poultry?

Yes, Lemon Sirloin Steak falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Sirloin Steak?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Sirloin Steak Recipe

Name: Lemon Sirloin Steak
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 boneless beef sirloin steak, cut 1 1/2-inch (about 2 to 2 1/2 lb.); 2 green onions, thinly sliced (1/4 c.); 1 tsp. finely shredded lemon peel; 2/3 c. lemon juice; 1 Tbsp. Worcestershire sauce; 1 Tbsp. prepared mustard; 1/2 tsp. salt; 1/4 tsp. pepper

Lemon Sirloin Steak – a delicious recipe with beef sirloin steak, green onions, lemon peel, lemon juice, Worcestershire sauce, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 boneless beef sirloin steak, cut 1 1/2-inch (about 2 to 2 1/2 lb.)
2 green onions, thinly sliced (1/4 c.)
1 tsp. finely shredded lemon peel
2/3 c. lemon juice
1 Tbsp. Worcestershire sauce
1 Tbsp. prepared mustard
1/2 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
Meat & Poultry

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Lemon Sirloin Steak

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