How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Shortcake With Cream Cheese Topping?

You need 7 ingredients. The key ingredients include: 2 1/3 c. Bisquick, 1/2 c. milk, 3 Tbsp. milk, 4 Tbsp. margarine or butter, melted, and more.

Is Lemon Shortcake With Cream Cheese Topping suitable as baking & desserts?

Yes, Lemon Shortcake With Cream Cheese Topping falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Shortcake With Cream Cheese Topping?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Shortcake With Cream Cheese Topping Recipe

Name: Lemon Shortcake With Cream Cheese Topping
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/3 c. Bisquick; 1/2 c. milk; 3 Tbsp. milk; 4 Tbsp. margarine or butter, melted; grated peel of lemon; 1 (8 oz.) pkg. soft cream cheese; 2 to 3 Tbsp. powdered sugar

Lemon Shortcake With Cream Cheese Topping – a delicious recipe with Bisquick, milk, milk, margarine, lemon, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/3 c. Bisquick
1/2 c. milk
3 Tbsp. milk
4 Tbsp. margarine or butter, melted
grated peel of lemon
1 (8 oz.) pkg. soft cream cheese
2 to 3 Tbsp. powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
405 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Shortcake With Cream Cheese Topping

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