How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Seafood Pasta?

You need 14 ingredients. The key ingredients include: 1 pound uncooked vermicelli, 4 tablespoons olive oil, 2 tablespoons unsalted butter, 12 uncooked large shrimp, peeled and deveined, and more.

Is Lemon Seafood Pasta suitable as seafood?

Yes, Lemon Seafood Pasta falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon Seafood Pasta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Seafood Pasta Recipe

Name: Lemon Seafood Pasta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound uncooked vermicelli; 4 tablespoons olive oil; 2 tablespoons unsalted butter; 12 uncooked large shrimp, peeled and deveined; 2 to 4 garlic cloves, minced; 1/4 teaspoon crushed red pepper flakes; 2 to 4 teaspoons grated lemon peel; 4 to 6 tablespoons lemon juice; 1/2 cup; 1 tablespoon capers, drained; 15 Greek olives, pitted and halved; 2 tablespoons oil-packed sun-dried tomatoes, cut into strips; 1 cup minced fresh parsley; Salt and pepper to taste

Lemon Seafood Pasta

Eats Now Editorial Team · 621 kcal · Seafood

Lemon Seafood Pasta – a delicious recipe with vermicelli, olive oil, unsalted butter, shrimp, garlic, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lemon Seafood Pasta

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