How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Sauteed Green Beans With Parsley?

You need 5 ingredients. The key ingredients include: ½ teaspoon margarine, 2 cups green beans, cut in 2 inch pieces, 1 tablespoon fresh parsley, chopped, 2 teaspoons lemon juice, and more.

Is Lemon-Sauteed Green Beans With Parsley suitable as general?

Yes, Lemon-Sauteed Green Beans With Parsley falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon-Sauteed Green Beans With Parsley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Sauteed Green Beans With Parsley Recipe

Name: Lemon-Sauteed Green Beans With Parsley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon margarine; 2 cups green beans, cut in 2 inch pieces; 1 tablespoon fresh parsley, chopped; 2 teaspoons lemon juice; 1 teaspoon water

Lemon-Sauteed Green Beans With Parsley – a delicious recipe with margarine, green beans, fresh parsley, lemon juice, water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

½ teaspoon margarine
2 cups green beans, cut in 2 inch pieces
1 tablespoon fresh parsley, chopped
2 teaspoons lemon juice
1 teaspoon water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
39 kcal
Category
General

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Lemon-Sauteed Green Beans With Parsley

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