How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sauce I?

You need 8 ingredients. The key ingredients include: 1/2 cup white sugar, 1 tablespoon cornstarch, 1/8 teaspoon salt, 1/4 teaspoon freshly grated nutmeg, and more.

Is Lemon Sauce I suitable as general?

Yes, Lemon Sauce I falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Sauce I?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Sauce I Recipe

Name: Lemon Sauce I
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup white sugar; 1 tablespoon cornstarch; 1/8 teaspoon salt; 1/4 teaspoon freshly grated nutmeg; 1 cup boiling water; 1 tablespoon butter; 1 teaspoon grated lemon zest; 1 lemon, juiced

Lemon Sauce I – a delicious recipe with white sugar, cornstarch, salt, freshly grated nutmeg, boiling water, butter. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup white sugar
1 tablespoon cornstarch
1/8 teaspoon salt
1/4 teaspoon freshly grated nutmeg
1 cup boiling water
1 tablespoon butter
1 teaspoon grated lemon zest
1 lemon, juiced

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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Lemon Sauce I

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