How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Sauce Cake?

You need 7 ingredients. The key ingredients include: 3 Tbsp. soft oleo, 1/4 c. flour, 1/4 c. lemon juice, 1/4 tsp. salt, and more.

Is Lemon Sauce Cake suitable as baking & desserts?

Yes, Lemon Sauce Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Sauce Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Sauce Cake Recipe

Name: Lemon Sauce Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. soft oleo; 1/4 c. flour; 1/4 c. lemon juice; 1/4 tsp. salt; 1 c. sugar; 3 eggs, separated; 1 1/2 c. milk

Lemon Sauce Cake – a delicious recipe with oleo, flour, lemon juice, salt, sugar, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 Tbsp. soft oleo
1/4 c. flour
1/4 c. lemon juice
1/4 tsp. salt
1 c. sugar
3 eggs, separated
1 1/2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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