Lemon Sables

1. 1

   In a mixing bowl beat butter until creamy. Beat in sugars and lemon zest until well combined. Beat in eggs until well combined.

2. 2

   Sift flour and baking powder together and beat the flour mixture into cookie batter until well combined.

3. 3

   Shape the dough into logs and wrap in wax paper; refrigerate for a couple of hours and then slice.

4. 4

   Bake at 350u00b0F for 12-15 minutes.

No additional tips available.