Try this homemade Lemon-Roasted Fruit recipe the whole family will love. Made with butter, freshly squeezed lemon juice, honey and pineapple. Easy step-…
This Lemon-Roasted Fruit relies on simple, everyday ingredients such as (15 ml) liquid honey and fresh mint sprigs, optional. It comes together quickly and makes 4 servings, at about 154 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026