Try this homemade Lemon Roast Potatoes recipe the whole family will love. Made with chicken stock, olive oil, fresh squeezed lemon juice and mustard. Ea…
This Lemon Roast Potatoes relies on simple, everyday ingredients such as chicken stock, olive oil (extra virgin), fresh squeezed lemon juice and dry mustard. It comes together quickly and makes 4 servings, at about 450 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026