Lemon Pound Cake (For Strawberry Shortcake)

1. 1

   In a large bowl, combine the cake mix and eggs, adding eggs 1 at a time and beating at low speed after each.

2. 2

   Pour oil in slowly, beating.

3. 3

   Stir in lemon extract, gelatin mix and water, beating until well blended.

4. 4

   Pour into 2 greased 9-by-5 inch loaf pans.

5. 5

   Bake in a 325 degree oven 45 minutes or until a toothpick comes out clean.

* Per serving · 4 servings · Values may vary.

No additional tips available.