How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pork With Mushrooms?

You need 12 ingredients. The key ingredients include: 1 large egg, lightly beaten, 1 cup seasoned bread crumbs, 8 thin boneless pork loin chops (2 ounces each), 1/4 teaspoon salt, and more.

Is Lemon Pork With Mushrooms suitable as meat & poultry?

Yes, Lemon Pork With Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon Pork With Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Pork With Mushrooms Recipe

Name: Lemon Pork With Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large egg, lightly beaten; 1 cup seasoned bread crumbs; 8 thin boneless pork loin chops (2 ounces each); 1/4 teaspoon salt; 1/8 teaspoon pepper; 1 tablespoon olive oil; 1 tablespoon butter; 1/2 pound sliced fresh mushrooms; 2 garlic cloves, minced; 2 teaspoons grated lemon zest; 1 tablespoon lemon juice; Lemon wedges, optional

Lemon Pork With Mushrooms

Eats Now Editorial Team · 667 kcal · Meat & Poultry

Lemon Pork With Mushrooms – a delicious recipe with egg, bread crumbs, pork loin chops, salt, pepper, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Lemon Pork With Mushrooms

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