Lemon Pork Chops

1. 1

   wash and trim chops

2. 2

   slice onion and add a slice to center of each chop

3. 3

   slice lemon and add to top of onion on each chop

4. 4

   1 heaping packed tablespoon of brown sugar on top and then add one large squirt [about tablespoon and a half] catsup

5. 5

   bake covered at 350 for 45 mins

6. 6

   remove cover bake at 400 30 mins.......

* Per serving · 4 servings · Values may vary.

No additional tips available.