How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Poppy Cake?

You need 6 ingredients. The key ingredients include: 1 pkg. lemon cake mix, 1 lemon instant pudding (3 oz.), 2 Tbsp. poppy seed or 1/4 c., 1 c. hot water, and more.

Is Lemon Poppy Cake suitable as baking & desserts?

Yes, Lemon Poppy Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Poppy Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Poppy Cake Recipe

Name: Lemon Poppy Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. lemon cake mix; 1 lemon instant pudding (3 oz.); 2 Tbsp. poppy seed or 1/4 c.; 1 c. hot water; 1/2 c. oil; 4 eggs

Lemon Poppy Cake – a delicious recipe with lemon cake mix, lemon instant pudding, water, oil, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. lemon cake mix
1 lemon instant pudding (3 oz.)
2 Tbsp. poppy seed or 1/4 c.
1 c. hot water
1/2 c. oil
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
430 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Poppy Cake

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