Try this homemade Lemon-Pineapple Chiffon recipe the whole family will love. Made with pineapple, lemon juice, coconut flakes and milk. Easy step-by-ste…
This Lemon-Pineapple Chiffon relies on simple, everyday ingredients such as large c. pineapple, drained, lemon juice, coconut flakes and eagle brand milk. It comes together quickly and makes 4 servings, at about 470 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026