How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Pineapple Angel Cake?

You need 4 ingredients. The key ingredients include: 1 angel food cake (lemon is best), 1 (8 oz.) Cool Whip, 1 can crushed pineapple and juice, 1 pkg. lemon instant pudding.

Is Lemon-Pineapple Angel Cake suitable as baking & desserts?

Yes, Lemon-Pineapple Angel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon-Pineapple Angel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon-Pineapple Angel Cake Recipe

Name: Lemon-Pineapple Angel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 angel food cake (lemon is best); 1 (8 oz.) Cool Whip; 1 can crushed pineapple and juice; 1 pkg. lemon instant pudding

Lemon-Pineapple Angel Cake – a delicious recipe with cake, pineapple, lemon instant pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 angel food cake (lemon is best)
1 (8 oz.) Cool Whip
1 can crushed pineapple and juice
1 pkg. lemon instant pudding

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
65 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Pineapple Angel Cake

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