How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pies?

You need 4 ingredients. The key ingredients include: 24 oz. Cool Whip, thawed, 1 can Eagle Brand milk, ¼ Tbsp. ReaLemon lemon juice, 2 large graham cracker crusts.

Is Lemon Pies suitable as baking & desserts?

Yes, Lemon Pies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pies Recipe

Name: Lemon Pies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 24 oz. Cool Whip, thawed; 1 can Eagle Brand milk; ¼ Tbsp. ReaLemon lemon juice; 2 large graham cracker crusts

Lemon Pies – a delicious recipe with milk, lemon juice, graham cracker crusts. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

24 oz. Cool Whip, thawed
1 can Eagle Brand milk
¼ Tbsp. ReaLemon lemon juice
2 large graham cracker crusts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pies

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