How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie?

You need 9 ingredients. The key ingredients include: 1 baked pie shell, 4 egg yolks, dash of salt, few drops of almond extract, and more.

Is Lemon Pie suitable as baking & desserts?

Yes, Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Recipe – Eats Now

Name: Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 baked pie shell; 4 egg yolks; dash of salt; few drops of almond extract; grated rind of 1 lemon; 1 can condensed milk (not evaporated); 1/2 c. lemon juice; 4 egg whites; 8 Tbsp. sugar

Lemon Pie – a delicious recipe with shell, egg yolks, salt, almond, lemon, condensed milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 baked pie shell
4 egg yolks
dash of salt
few drops of almond extract
grated rind of 1 lemon
1 can condensed milk (not evaporated)
1/2 c. lemon juice
4 egg whites
8 Tbsp. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
472 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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