How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie?

You need 8 ingredients. The key ingredients include: 1 can Eagle Brand milk, 2 egg yolks, 1/4 c. lemon juice, 1 tsp. lemon extract, and more.

Is Lemon Pie suitable as baking & desserts?

Yes, Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Recipe – Eats Now

Name: Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Eagle Brand milk; 2 egg yolks; 1/4 c. lemon juice; 1 tsp. lemon extract; 1 Tbsp. grated lemon rind; 2 egg whites; 4 Tbsp. sugar; dash of salt

Lemon Pie – a delicious recipe with milk, egg yolks, lemon juice, lemon extract, lemon rind, egg whites. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand milk
2 egg yolks
1/4 c. lemon juice
1 tsp. lemon extract
1 Tbsp. grated lemon rind
2 egg whites
4 Tbsp. sugar
dash of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
268 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pie

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