How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pie?

You need 8 ingredients. The key ingredients include: 1 can Eagle Brand milk, 3 egg yolks, 1/2 c. lemon juice, grated lemon rind, and more.

Is Lemon Pie suitable as baking & desserts?

Yes, Lemon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pie Recipe – Eats Now

Name: Lemon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 can Eagle Brand milk; 3 egg yolks; 1/2 c. lemon juice; grated lemon rind; vanilla wafer crust; 1 stick butter, melted; 3 egg whites; 1/2 c. sugar

Lemon Pie – a delicious recipe with milk, egg yolks, lemon juice, lemon rind, vanilla wafer crust, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 can Eagle Brand milk
3 egg yolks
1/2 c. lemon juice
grated lemon rind
vanilla wafer crust
1 stick butter, melted
3 egg whites
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Pie

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