How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Phluph?

You need 6 ingredients. The key ingredients include: 1 small pkg. lemon jello, 1 1/2 c. water, 1/2 c. lemon juice, 1/2 c. sugar, and more.

Is Lemon Phluph suitable as general?

Yes, Lemon Phluph falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Phluph?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Phluph Recipe

Name: Lemon Phluph
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small pkg. lemon jello; 1 1/2 c. water; 1/2 c. lemon juice; 1/2 c. sugar; 1 (14 oz.) can evaporated milk, cooled; 2 c. Nilla wafers, crushed

Lemon Phluph – a delicious recipe with lemon jello, water, lemon juice, sugar, milk, Nilla wafers. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 small pkg. lemon jello
1 1/2 c. water
1/2 c. lemon juice
1/2 c. sugar
1 (14 oz.) can evaporated milk, cooled
2 c. Nilla wafers, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
General

Eats Now Editorial Team

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