Try this homemade Lemon Pepper Roasted Brussels Sprouts recipe the whole family will love. Made with Butter, Brussels, salt and cracked black pepper. Ea…
This Lemon Pepper Roasted Brussels Sprouts relies on simple, everyday ingredients such as land o lakes butter, salt, cracked black pepper and fresh lemon juice. It comes together quickly and makes 4 servings, at about 52 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026