How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pecan Pie?

You need 12 ingredients. The key ingredients include: 5 Eggs, 1 cup Granulated Sugar, 1 cup Brown Sugar, 1/4 cups Lemon Juice, Freshly Squeezed, and more.

Is Lemon Pecan Pie suitable as baking & desserts?

Yes, Lemon Pecan Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Pecan Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pecan Pie Recipe

Name: Lemon Pecan Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Eggs; 1 cup Granulated Sugar; 1 cup Brown Sugar; 1/4 cups Lemon Juice, Freshly Squeezed; 1 Tablespoon Grated Lemon Rind; 1 Tablespoon Lemon Extract; 6 Tablespoons Butter, Melted; 3 Tablespoons Flour, All Purpose; Dash Of Salt; 1-1/4 cup Pecans, Chopped; 2 whole Pie Crusts; Freshly Whipped Cream (optional)

Lemon Pecan Pie

Eats Now Editorial Team · 952 kcal · Baking & Desserts

Lemon Pecan Pie – a delicious recipe with Eggs, Sugar, Brown Sugar, u00bc, Lemon Rind, Lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Pecan Pie

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