How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pecan Bread?

You need 9 ingredients. The key ingredients include: 1 cup sugar, 4 Land O Lakes Eggs, 1/8 teaspoon salt, 3 to 4 tablespoons freshly grated lemon zest, and more.

Is Lemon Pecan Bread suitable as general?

Yes, Lemon Pecan Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Pecan Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Pecan Bread Recipe

Name: Lemon Pecan Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 4 Land O Lakes Eggs; 1/8 teaspoon salt; 3 to 4 tablespoons freshly grated lemon zest; 1 2/3 cups all-purpose flour; 1/2 teaspoon baking powder; 1/2 cup Land O Lakes Half & Half; 1/3 cup Land O Lakes Butter, melted, cooled; 3/4 cup finely chopped pecans

Lemon Pecan Bread – a delicious recipe with sugar, O Lakes Eggs, salt, freshly grated lemon zest, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup sugar
4 Land O Lakes Eggs
1/8 teaspoon salt
3 to 4 tablespoons freshly grated lemon zest
1 2/3 cups all-purpose flour
1/2 teaspoon baking powder
1/2 cup Land O Lakes Half & Half
1/3 cup Land O Lakes Butter, melted, cooled
3/4 cup finely chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
818 kcal
Category
General

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Lemon Pecan Bread

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