How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Pavlova?

You need 8 ingredients. The key ingredients include: 3 None egg whites, 3/4 cup granulated sugar, 1 1/4 cups heavy cream, 1/2 cup lemon curd, and more.

Is Lemon Pavlova suitable as general?

Yes, Lemon Pavlova falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Pavlova?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Pavlova Recipe

Name: Lemon Pavlova
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 None egg whites; 3/4 cup granulated sugar; 1 1/4 cups heavy cream; 1/2 cup lemon curd; 1 None kiwi, sliced; 9 oz strawberries, hulled, quartered; 2 tbsp passionfruit pulp; 1/4 cup toasted sliced almonds

Lemon Pavlova – a delicious recipe with egg whites, sugar, heavy cream, lemon curd, kiwi, strawberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 None egg whites
3/4 cup granulated sugar
1 1/4 cups heavy cream
1/2 cup lemon curd
1 None kiwi, sliced
9 oz strawberries, hulled, quartered
2 tbsp passionfruit pulp
1/4 cup toasted sliced almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
590 kcal
Category
General

Eats Now Editorial Team

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