Bake this irresistible Lemon Pastry Shell at home. Made with unsalted butter, vanilla, almond and lemon. Easy step-by-step instructions included.
This Lemon Pastry Shell relies on simple, everyday ingredients such as pure vanilla extract, pure almond extract and of fine sea salt. It comes together quickly and makes 4 servings, at about 341 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Pastry Shell delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026