How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Parsley Veal Chops?

You need 9 ingredients. The key ingredients include: 2 tablespoons chopped fresh parsley, 2 tablespoons chopped fresh oregano, 4 garlic cloves, minced, 3 tablespoons lemon juice, and more.

Is Lemon-Parsley Veal Chops suitable as meat & poultry?

Yes, Lemon-Parsley Veal Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Lemon-Parsley Veal Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Parsley Veal Chops Recipe

Name: Lemon-Parsley Veal Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons chopped fresh parsley; 2 tablespoons chopped fresh oregano; 4 garlic cloves, minced; 3 tablespoons lemon juice; 1 tablespoon olive oil; 4 (6-ounce) bone-in veal chops, trimmed; 1/2 teaspoon salt; 1/2 teaspoon black pepper; Cooking spray

Lemon-Parsley Veal Chops – a delicious recipe with parsley, fresh oregano, garlic, lemon juice, olive oil, veal chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons chopped fresh parsley
2 tablespoons chopped fresh oregano
4 garlic cloves, minced
3 tablespoons lemon juice
1 tablespoon olive oil
4 (6-ounce) bone-in veal chops, trimmed
1/2 teaspoon salt
1/2 teaspoon black pepper
Cooking spray

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
208 kcal
Category
Meat & Poultry

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Lemon-Parsley Veal Chops

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