How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Orange Cake?

You need 5 ingredients. The key ingredients include: 1 pkg. Betty Crocker yellow cake mix, 3/4 c. salad oil, 1 pkg. lemon Jell-O instant pudding, 3/4 c. water, and more.

Is Lemon Orange Cake suitable as baking & desserts?

Yes, Lemon Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Orange Cake Recipe

Name: Lemon Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Betty Crocker yellow cake mix; 3/4 c. salad oil; 1 pkg. lemon Jell-O instant pudding; 3/4 c. water; 4 eggs

Lemon Orange Cake – a delicious recipe with cake mix, salad oil, lemon Jell-O, water, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 pkg. Betty Crocker yellow cake mix
3/4 c. salad oil
1 pkg. lemon Jell-O instant pudding
3/4 c. water
4 eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
555 kcal
Category
Baking & Desserts

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Lemon Orange Cake

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