Bake this irresistible Lemon Olive Oil Ice Cream at home. Made with milk, sugar, lemon and olive oil. Easy step-by-step instructions included.
This Lemon Olive Oil Ice Cream relies on simple, everyday ingredients such as whole milk, sugar, lemon, juice and zest of and olive oil. It comes together quickly and makes 4 servings, at about 541 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Olive Oil Ice Cream delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026