How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Nutmeg Scones?

You need 11 ingredients. The key ingredients include: 1 3/4 c. flour, 1 tsp. baking soda, 6 Tbsp. butter, 1 (8 oz.) carton lemon yogurt, and more.

Is Lemon Nutmeg Scones suitable as baking & desserts?

Yes, Lemon Nutmeg Scones falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Nutmeg Scones?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Nutmeg Scones Recipe

Name: Lemon Nutmeg Scones
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 3/4 c. flour; 1 tsp. baking soda; 6 Tbsp. butter; 1 (8 oz.) carton lemon yogurt; 1/3 c. golden raisins; 4 1/2 tsp. sugar; 1/8 tsp. nutmeg; 3 oz. pkg. cream cheese, softened; 1/4 c. cornstarch; 1/4 tsp. nutmeg; 2 eggs

Lemon Nutmeg Scones

Eats Now Editorial Team · 771 kcal · Baking & Desserts

Lemon Nutmeg Scones – a delicious recipe with flour, baking soda, butter, lemon yogurt, golden raisins, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Nutmeg Scones

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