How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Myrtle Stars?

You need 10 ingredients. The key ingredients include: FOR THE COOKIES:, 7 ounces, weight Flour, 4 ounces, weight Icing Sugar, 1 teaspoon Lemon Myrtle, and more.

Is Lemon Myrtle Stars suitable as general?

Yes, Lemon Myrtle Stars falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Myrtle Stars?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Myrtle Stars Recipe

Name: Lemon Myrtle Stars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FOR THE COOKIES:; 7 ounces, weight Flour; 4 ounces, weight Icing Sugar; 1 teaspoon Lemon Myrtle; 7 ounces, weight Butter; 2 Egg Yolks; FOR DECORATION; Icing Sugar; Hot Water; Thai Basil Flowers Or Any Edible Flower (1 For Each Cookie)

Try this homemade Lemon Myrtle Stars recipe the whole family will love. Made with Flour, weight Icing Sugar, Lemon Myrtle and Butter. Easy step-by-step …

This Lemon Myrtle Stars relies on simple, everyday ingredients such as for the cookies:, ounces, weight flour, ounces, weight icing sugar and lemon myrtle. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Lemon Myrtle Stars

Tips for the best results

Variations & substitutions

My Personal Notes

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