Bake this irresistible Lemon Mousse at home. Made with egg yolks, water, sugar and lemons. Easy step-by-step instructions included.
This Lemon Mousse relies on simple, everyday ingredients such as beaten egg yolks, hot water, superfine sugar and lemons, juiced and rind zest. It comes together quickly and makes 4 servings, at about 536 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Mousse delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026