How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Mint Squash?

You need 7 ingredients. The key ingredients include: 1/4 cup olive oil, 1 tablespoon shallot, minced, 1 teaspoon honey mustard, 2 tablespoons mint, chopped, and more.

Is Lemon-Mint Squash suitable as vegetarian?

Yes, Lemon-Mint Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon-Mint Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Mint Squash Recipe

Name: Lemon-Mint Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup olive oil; 1 tablespoon shallot, minced; 1 teaspoon honey mustard; 2 tablespoons mint, chopped; 1 lemon, zested and juiced; 4 zucchini or 4 yellow squash, trimmed and sliced; 1 red onion, peeled and sliced

Lemon-Mint Squash – a delicious recipe with olive oil, shallot, honey, mint, lemon, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1/4 cup olive oil
1 tablespoon shallot, minced
1 teaspoon honey mustard
2 tablespoons mint, chopped
1 lemon, zested and juiced
4 zucchini or 4 yellow squash, trimmed and sliced
1 red onion, peeled and sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
168 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon-Mint Squash

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