How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Meringue Pie?

You need 8 ingredients. The key ingredients include: 1 1/2 c. vanilla wafer crumbs (about 40 wafers), 2 Tbsp. sugar, 3/4 stick margarine, 3 eggs, and more.

Is Lemon Meringue Pie suitable as baking & desserts?

Yes, Lemon Meringue Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Meringue Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Meringue Pie Recipe

Name: Lemon Meringue Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. vanilla wafer crumbs (about 40 wafers); 2 Tbsp. sugar; 3/4 stick margarine; 3 eggs; 1 (14 oz.) can sweetened condensed milk; 1/2 c. fresh lemon juice; 1/4 tsp. cream of tartar; 1/3 c. sugar

Lemon Meringue Pie – a delicious recipe with vanilla wafer crumbs, sugar, margarine, eggs, condensed milk, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. vanilla wafer crumbs (about 40 wafers)
2 Tbsp. sugar
3/4 stick margarine
3 eggs
1 (14 oz.) can sweetened condensed milk
1/2 c. fresh lemon juice
1/4 tsp. cream of tartar
1/3 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Flourless, Zucchini Brownies
Brownies
Best Ever Blueberry Coffee Cake
Mom'S Most Requested Chocolate Pie

Lemon Meringue Pie

How did you like this recipe?

Frequently Asked Questions