Lemon Marble Ring Cake Recipe

Name: Lemon Marble Ring Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 eggs; 1 cup sugar; 15 cups flour; 1/3 ounce vanilla sugar; 1/4 ounce baking powder; 3/8 cup milk; 3/8 cup oil; 1 pinch salt; 2 tablespoons unsweetened cocoa powder; 1 lemon

Servings: persons

1
Preheat the oven to 180 C/365 F.
2
Butter a 22 cm (8,5 in) round ring mould thickly.
3
Separate whites and yolks of eggs.
4
Beat yolks and sprinkle in sugar and vanilla sugar. Continue beating until thick and pale yellow in color.
5
Beat egg whites until foamy. Set aside.
6
Add to the yolks of eggs the other ingredients - except the egg-white foam and cocoa powder - and mix together in food processor until well combined.
7
Add egg-white foam to the mixture and mix them carefully.
8
Pour two-thirds of the batter into the prepared mould.
9
Add the cocoa powder to the remaining mixture and mix it.
10
Spoon the cocoa batter on the top of the yellow one.
11
With a long thin knife, gently swirl the two batters to marbleize them.
12
Bake for about 45 minutes until risen and set, and a skewer inserted into the centre comes out clean.
13
Run a knife around the inner and outer edges, and leave to cool for about 30 minutes, then place a cake stand or plate on top of the tin and invert it.
14
Leave to cool completely.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 eggs, 1 cup sugar, 15 cups flour, 1/3 ounce vanilla sugar, and more.

Yes, Lemon Marble Ring Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Marble Ring Cake

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