How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Lush Cake?

You need 9 ingredients. The key ingredients include: 1 1/2 c. flour, 1 1/2 sticks softened margarine, 1 c. chopped nuts, 1 c. powdered sugar, and more.

Is Lemon Lush Cake suitable as baking & desserts?

Yes, Lemon Lush Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Lush Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Lush Cake Recipe

Name: Lemon Lush Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. flour; 1 1/2 sticks softened margarine; 1 c. chopped nuts; 1 c. powdered sugar; 1 c. Cool Whip; 1 tsp. vanilla; 8 oz. cream cheese; 2 small instant pudding (lemon); 3 c. milk

Lemon Lush Cake – a delicious recipe with flour, margarine, nuts, powdered sugar, vanilla, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 1/2 c. flour
1 1/2 sticks softened margarine
1 c. chopped nuts
1 c. powdered sugar
1 c. Cool Whip
1 tsp. vanilla
8 oz. cream cheese
2 small instant pudding (lemon)
3 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
867 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Lush Cake

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