How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Lime Salad?

You need 9 ingredients. The key ingredients include: 1 (6 oz.) pkg. lime gelatin, 1 c. boiling water, 1 (8 oz.) pkg. cream cheese, softened, 1/2 tsp. vanilla, and more.

Is Lemon-Lime Salad suitable as salads?

Yes, Lemon-Lime Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon-Lime Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon-Lime Salad Recipe

Name: Lemon-Lime Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 oz.) pkg. lime gelatin; 1 c. boiling water; 1 (8 oz.) pkg. cream cheese, softened; 1/2 tsp. vanilla; 1 (15 oz.) can Mandarin oranges, drained; 1 (8 oz.) can crushed pineapple, drained; 1 c. lemon-lime soda; 1/2 c. chopped pecans; 1 (8 oz.) carton Cool Whip, thawed and divided

Lemon-Lime Salad – a delicious recipe with lime gelatin, boiling water, cream cheese, vanilla, oranges, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 oz.) pkg. lime gelatin
1 c. boiling water
1 (8 oz.) pkg. cream cheese, softened
1/2 tsp. vanilla
1 (15 oz.) can Mandarin oranges, drained
1 (8 oz.) can crushed pineapple, drained
1 c. lemon-lime soda
1/2 c. chopped pecans
1 (8 oz.) carton Cool Whip, thawed and divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
874 kcal
Category
Salads

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Lemon-Lime Salad

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