Lemon Lightning Cake

1. 1

   In a large mixing bowl, combine biscuit mix, sugar and dry gelatin.

2. 2

   Combine in a small mixing bowl the eggs, milk and oil; stir into dry ingredients until moistened.

3. 3

   Beat vigorously by hand 1 minute until smooth.

4. 4

   Pour batter into greased and floured 13 x 9 x 2-inch pan.

5. 5

   Bake at 350u00b0 for about 25 to 30 minutes or until cake tests done.

6. 6

   Cool 5 minutes.

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