How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Kale Chips?

You need 4 ingredients. The key ingredients include: 1 bunch kale (prepared and washed), 2 tablespoons olive oil, 2 tablespoons lemon juice, 1/4 teaspoon celtic sea salt.

Is Lemon Kale Chips suitable as vegetarian?

Yes, Lemon Kale Chips falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Lemon Kale Chips?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Kale Chips Recipe

Name: Lemon Kale Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 bunch kale (prepared and washed); 2 tablespoons olive oil; 2 tablespoons lemon juice; 1/4 teaspoon celtic sea salt

Lemon Kale Chips – a delicious recipe with kale, olive oil, lemon juice, celtic sea salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 bunch kale (prepared and washed)
2 tablespoons olive oil
2 tablespoons lemon juice
1/4 teaspoon celtic sea salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Lemon Kale Chips

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