Name: Lemon Jello Cake
Yield: 4 servings
Ingredients: 3/4 c. boiling water; 1 pkg. (small) lemon Jell-O; 1 pkg. white cake mix (Pillsbury Deluxe); 2/3 c. Wesson oil; 4 whole eggs

Lemon Jello Cake – a delicious recipe with boiling water, lemon, white cake, Wesson oil, eggs. Easy to follow and perfect for any occasion.

Servings: 4 persons

3/4 c. boiling water
1 pkg. (small) lemon Jell-O
1 pkg. white cake mix (Pillsbury Deluxe)
2/3 c. Wesson oil
4 whole eggs

Quick Info

Servings
4 servings
Category
Baking & Desserts

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