How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Jello Cake?

You need 6 ingredients. The key ingredients include: 1 box cake mix (yellow), 1 box lemon Jell-O, 2/3 c. hot water, 2/3 c. Wesson oil, and more.

Is Lemon Jello Cake suitable as baking & desserts?

Yes, Lemon Jello Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Jello Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Jello Cake Recipe

Name: Lemon Jello Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box cake mix (yellow); 1 box lemon Jell-O; 2/3 c. hot water; 2/3 c. Wesson oil; 5 eggs; 1 Tbsp. lemon flavoring

Lemon Jello Cake – a delicious recipe with cake, O, hot water, Wesson oil, eggs, lemon flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box cake mix (yellow)
1 box lemon Jell-O
2/3 c. hot water
2/3 c. Wesson oil
5 eggs
1 Tbsp. lemon flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
541 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Caramel Cake And Icing
Family Birthday Chocolate Cake
Chocolate Chip Cake
Caramel-Filled Brownies

Lemon Jello Cake

How did you like this recipe?

Frequently Asked Questions