How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Icebox Pie?

You need 6 ingredients. The key ingredients include: 1/3 c. fresh lemon juice (not concentrate), 3 egg yolks (save egg whites), 1 can sweetened condensed milk, 1 graham cracker pie crust, and more.

Is Lemon Icebox Pie suitable as baking & desserts?

Yes, Lemon Icebox Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Icebox Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Icebox Pie Recipe

Name: Lemon Icebox Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. fresh lemon juice (not concentrate); 3 egg yolks (save egg whites); 1 can sweetened condensed milk; 1 graham cracker pie crust; sugar; vanilla flavoring

Lemon Icebox Pie – a delicious recipe with lemon juice, egg yolks, condensed milk, graham cracker pie crust, sugar, vanilla flavoring. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/3 c. fresh lemon juice (not concentrate)
3 egg yolks (save egg whites)
1 can sweetened condensed milk
1 graham cracker pie crust
sugar
vanilla flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Lemon Icebox Pie

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