How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Icebox Pie?

You need 8 ingredients. The key ingredients include: 3/4 c. sugar, 1/3 c. water, 1 c. instant nonfat dry milk, 8 oz. low-fat cream cheese, and more.

Is Lemon Icebox Pie suitable as baking & desserts?

Yes, Lemon Icebox Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Icebox Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Icebox Pie Recipe

Name: Lemon Icebox Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sugar; 1/3 c. water; 1 c. instant nonfat dry milk; 8 oz. low-fat cream cheese; 1/2 c. lemon juice; 1 c. finely crushed, low-fat graham crackers; 2 Tbsp. sugar; 1/3 c. melted low-fat margarine

Lemon Icebox Pie – a delicious recipe with sugar, water, milk, low-fat cream cheese, lemon juice, crackers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sugar
1/3 c. water
1 c. instant nonfat dry milk
8 oz. low-fat cream cheese
1/2 c. lemon juice
1 c. finely crushed, low-fat graham crackers
2 Tbsp. sugar
1/3 c. melted low-fat margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

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Lemon Icebox Pie

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