How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Icebox Cake?

You need 9 ingredients. The key ingredients include: 1 lemon cake mix, prepare by directions on box, 8 oz. Cool Whip, 1/2 c. lemon juice, 1 cans sweetened condensed milk (Eagle Brand), and more.

Is Lemon Icebox Cake suitable as baking & desserts?

Yes, Lemon Icebox Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Icebox Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Icebox Cake Recipe

Name: Lemon Icebox Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lemon cake mix, prepare by directions on box; 8 oz. Cool Whip; 1/2 c. lemon juice; 1 cans sweetened condensed milk (Eagle Brand); 1 box Swiss cake mix; 4 tsp. cocoa; 1 c. sugar; 1/2 stick butter; 1/4 c. milk

Lemon Icebox Cake – a delicious recipe with lemon cake mix, lemon juice, condensed milk, Swiss cake mix, cocoa, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lemon cake mix, prepare by directions on box
8 oz. Cool Whip
1/2 c. lemon juice
1 cans sweetened condensed milk (Eagle Brand)
1 box Swiss cake mix
4 tsp. cocoa
1 c. sugar
1/2 stick butter
1/4 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
431 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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