How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon-Herb Salmon Toasts?

You need 12 ingredients. The key ingredients include: 1 package (8 ounces) cream cheese, softened, 4 green onions, chopped, 2 tablespoons snipped fresh dill or 2 teaspoons dill weed, 3/4 teaspoon sea salt, and more.

Is Lemon-Herb Salmon Toasts suitable as seafood?

Yes, Lemon-Herb Salmon Toasts falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Lemon-Herb Salmon Toasts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon-Herb Salmon Toasts Recipe

Name: Lemon-Herb Salmon Toasts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (8 ounces) cream cheese, softened; 4 green onions, chopped; 2 tablespoons snipped fresh dill or 2 teaspoons dill weed; 3/4 teaspoon sea salt; 1/2 teaspoon pepper; 1/4 teaspoon cayenne pepper; 1/4 teaspoon grated lemon zest; 2 teaspoons lemon juice; 24 slices snack rye bread; 8 ounces smoked salmon; lox; Optional toppings: Grated lemon zest, coarsely ground pepper and fresh dill sprigs

Lemon-Herb Salmon Toasts

Eats Now Editorial Team · 330 kcal · Seafood

Lemon-Herb Salmon Toasts – a delicious recipe with cream cheese, green onions, dill, salt, pepper, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Lemon-Herb Salmon Toasts

How did you like this recipe?

Frequently Asked Questions