Lemon Fruit Pie

1. 1

   Combine lemon juice and milk.

2. 2

   Stir in pecans and fruit cocktail.

3. 3

   Pour into graham cracker pie shell or some prefer vanilla wafer pie shell.

4. 4

   Slice bananas and put on top of pie mixture.

5. 5

   Chill.

6. 6

   Put on whipping cream or Cool Whip just before serving.

7. 7

   (You may prefer adding bananas just before serving, so they won't turn dark.)

8. 8

   This pie tastes like a banana split.

No additional tips available.