Bake this irresistible Lemon Frozen Pie at home. Made with egg yolks, salt, sugar and lemon juice. Easy step-by-step instructions included.
This Lemon Frozen Pie relies on simple, everyday ingredients such as egg yolks, (1 ml) salt, (125 ml) sugar and (60 ml) fresh lemon juice. It comes together quickly and makes 4 servings, at about 651 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Lemon Frozen Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026