How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Frosted Gelatin?

You need 10 ingredients. The key ingredients include: 2 small boxes lemon gelatin, 2 c. boiling water, 1 3/4 c. cold water, 2 c. crushed pineapple, drained and juice saved, and more.

Is Lemon Frosted Gelatin suitable as baking & desserts?

Yes, Lemon Frosted Gelatin falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Lemon Frosted Gelatin?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Lemon Frosted Gelatin Recipe

Name: Lemon Frosted Gelatin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 small boxes lemon gelatin; 2 c. boiling water; 1 3/4 c. cold water; 2 c. crushed pineapple, drained and juice saved; 2 c. Mandarin oranges, drained; 1 small pkg. instant vanilla pudding; 1/2 c. milk; 1/2 c. pineapple juice; 1 pkg. Dream Whip; 3/4 c. chopped nuts

Lemon Frosted Gelatin

Eats Now Editorial Team · 1262 kcal · Baking & Desserts

Lemon Frosted Gelatin – a delicious recipe with lemon gelatin, boiling water, cold water, pineapple, oranges, instant vanilla pudding. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Lemon Frosted Gelatin

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