How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Freeze?

You need 8 ingredients. The key ingredients include: 3 egg yolks, 1/4 c. lemon juice, 1/2 tsp. grated lemon rind, 1/3 tsp. salt, and more.

Is Lemon Freeze suitable as general?

Yes, Lemon Freeze falls under the General category and is a great choice for this type of meal.

How do I store leftover Lemon Freeze?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Lemon Freeze Recipe

Name: Lemon Freeze
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 egg yolks; 1/4 c. lemon juice; 1/2 tsp. grated lemon rind; 1/3 tsp. salt; 3 egg whites, stiffly beaten; 1/2 pt. whipping cream, whipped; 3/4 c. graham cracker crumbs; 1/2 c. sugar

Lemon Freeze – a delicious recipe with egg yolks, lemon juice, lemon rind, salt, egg whites, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 egg yolks
1/4 c. lemon juice
1/2 tsp. grated lemon rind
1/3 tsp. salt
3 egg whites, stiffly beaten
1/2 pt. whipping cream, whipped
3/4 c. graham cracker crumbs
1/2 c. sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
452 kcal
Category
General

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Lemon Freeze

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