How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Lemon Fluff Salad?

You need 7 ingredients. The key ingredients include: 1 (3 oz.) pkg. lemon gelatin, 1 c. boiling water, 1 (13 oz.) can crushed pineapple, 1 (8 oz.) pkg. cream cheese, and more.

Is Lemon Fluff Salad suitable as salads?

Yes, Lemon Fluff Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Lemon Fluff Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Lemon Fluff Salad Recipe

Name: Lemon Fluff Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3 oz.) pkg. lemon gelatin; 1 c. boiling water; 1 (13 oz.) can crushed pineapple; 1 (8 oz.) pkg. cream cheese; 3/4 c. sugar; 1/2 pt. whipping cream; 1 c. chopped pecans

Lemon Fluff Salad – a delicious recipe with lemon gelatin, boiling water, pineapple, cream cheese, sugar, whipping cream. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (3 oz.) pkg. lemon gelatin
1 c. boiling water
1 (13 oz.) can crushed pineapple
1 (8 oz.) pkg. cream cheese
3/4 c. sugar
1/2 pt. whipping cream
1 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1268 kcal
Category
Salads

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Lemon Fluff Salad

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